Vetkoek, directly translated as “fat cake,” is a Traditional South African fried dough, that has a crispy outside and fluffy inside, and often stuffed with delicious fillings. Thanks to our pre-mix, Vetkoek, can now been enjoyed in Gluten and Lactose Free form, just like before. Our uniquely developed base flour is also fortified with all the nutrients and minerals needed to take care of your health and overall wellbeing, while satisfying your guilty pleasure cravings. With the addition of just a few simple ingredients, you’ll have warm crispy doughnuts for tea in no time.

When you have an intolerance, food allergy or disease like being coeliac, food is often a question of what to avoid. We have used this personal challenge to rise to the occasion and be the solution. We want to be an inspiration for opportunities to choose, rather than to avoid. Up till now, the range of available gluten free baked goods has been limited, and for some, a bit difficult to handle. Our “come bake with us” Gluten Free range of pre-mixes, makes it so easy to Bake high-quality, and tasty Gluten Free Baked Goods.

ALLERGEN FREE BAKING:
All our pre-mixes are crafted as the perfect all-in-one solution, designed to cater to your entire family’s needs. They are meticulously curated to be allergen-free and packed with all the essential vitamins and minerals your body craves, thanks to the addition of our fortification blend. Proven and perfected, straight from our kitchen to yours. All you’ll need is basic baking gear; mixing bowl, mixer, bread tins/ baking tray, spatula, scale, measuring cups and spoons, and of course your trusty oven.

Embark on a baking adventure like never before – effortless, scrumptious, and budget-friendly. It’s a true value-for-money deal, where simplicity meets flavour. Just add water and your preferred sugar substitute. And fear not, if eggs are not on the menu – swap them out with our egg replacement options or liquid equivalents. Tailor your creation with a sweetener suited to your taste buds. Our delightful range of gluten-free treats rivals their gluten-rich counterparts in both taste and quality. It’s no wonder even the gluten fans struggle to tell the difference and quickly become fans of these products. Go ahead, give them a taste – you’ll be making a huge step towards a healthier, happier lifestyle.