Product
Gluten-Free Banana Bread Pre-Mix
360Gr
R70,00
Indulge in the warm, comforting embrace of our Beautiful Banana Bread pre-mix, a delightful treat that captures the essence of home baking.
Both Gluten and Dairy Free. Combined with just the right amount of spices, this loaf can be made by adding just a few simple ingredients. Crafted with perfectly ripe bananas, ensuring a tender crumb that melts in your mouth. Infused with hints of cinnamon and vanilla, this aromatic bread envelops your senses, inviting you to savour each slice.
Our uniquely developed base flour is fortified with all the nutrients and minerals needed to take care of health and overall wellbeing. This Banana loaf is the perfect go-to cake, ideal for mid-afternoon pick me up, picnics or even breakfast.
When you have an intolerance, food allergy or disease like being coeliac, food is often a question of what to avoid. We have used this personal challenge to rise to the occasion and be the solution. We want to be an inspiration for opportunities to choose, rather than to avoid. Our “Come Bake With Us” Allergen-Free range of premium pre-mixes, makes it so easy to Bake high-quality, and tasty Gluten Free and Dairy Free Baked Goods in minutes.
Serve warm and spread with a butter of your choice, or a slice for dessert with a scoop of ice-cream, drizzled with honey and toasted nuts.
ALLERGEN FREE BAKING:
All of our “Come Bake With Us” premium pre-mixes have been carefully formulated as an all in one solution, to take care of the whole family’s needs. They do not spike your blood sugar level due to their low-GI properties and will keep you fuller for longer. They are completely Allergen Free , Non-GMO and Preservative free and Fortified with all your essential vitamins and minerals needed. Tried and tested; from our kitchen to yours. Made with just a bowl, a spatula and no fancy equipment, besides your baking oven…
Baking has never been this easy, delicious and cost effective. You truly get what you pay for. Just add water, your sugar or replacement and flavouring. If a recipe calls for Eggs, they can easily be replaced with an egg replacement or liquid equivalent, see our article 11 egg for all your replacement options above. A sweetener of your choice can be used to make sure your creation caters for your specific taste.
Our Delectable Gluten Free and Dairy Free Baked Goods rival the taste and quality of their gluten-filled counterparts. Not surprisingly, even gluten consumers find it challenging to discern any difference and love the products just as much. They really are worth a try to live a healthier, happy life.
For more options visit our recipe section and explore many more recipes made from our “Come Bake With Us” pre-mixes.
Suggested Read: 11 Egg Substitutes How To Bake Without Eggs
Visit: Our Recipe Section for more.
Note: Please be mindful of your sugar intake and restrict to 10% of your daily total energy intake. FDA daily recommended is 25-50 Gram.
Yield: 2 Medium or 1 Large Loaf
Suggested Read: 11 Egg Substitutes How To Bake Without Eggs
Serving Suggestion: Serve warm and spread with a butter of your choice, or a slice for dessert with a scoop of ice-cream, drizzled with honey and toasted nuts.
WATCH FREE MASTERCLASS: https://youtu.be/4FRNDE8qalg
Indulge in the warm, comforting embrace of our Beautiful Banana Bread pre-mix, a delightful treat that captures the essence of home baking.
Both Gluten and Dairy Free. Combined with just the right amount of spices, this loaf can be made by adding just a few simple ingredients. Crafted with perfectly ripe bananas, ensuring a tender crumb that melts in your mouth. Infused with hints of cinnamon and vanilla, this aromatic bread envelops your senses, inviting you to savour each slice.
Our uniquely developed base flour is fortified with all the nutrients and minerals needed to take care of health and overall wellbeing. This Banana loaf is the perfect go-to cake, ideal for mid-afternoon pick me up, picnics or even breakfast.
When you have an intolerance, food allergy or disease like being coeliac, food is often a question of what to avoid. We have used this personal challenge to rise to the occasion and be the solution. We want to be an inspiration for opportunities to choose, rather than to avoid. Our “Come Bake With Us” Allergen-Free range of premium pre-mixes, makes it so easy to Bake high-quality, and tasty Gluten Free and Dairy Free Baked Goods in minutes.
Serve warm and spread with a butter of your choice, or a slice for dessert with a scoop of ice-cream, drizzled with honey and toasted nuts.
ALLERGEN FREE BAKING:
All of our “Come Bake With Us” premium pre-mixes have been carefully formulated as an all in one solution, to take care of the whole family’s needs. They do not spike your blood sugar level due to their low-GI properties and will keep you fuller for longer. They are completely Allergen Free , Non-GMO and Preservative free and Fortified with all your essential vitamins and minerals needed. Tried and tested; from our kitchen to yours. Made with just a bowl, a spatula and no fancy equipment, besides your baking oven…
Baking has never been this easy, delicious and cost effective. You truly get what you pay for. Just add water, your sugar or replacement and flavouring. If a recipe calls for Eggs, they can easily be replaced with an egg replacement or liquid equivalent, see our article 11 egg for all your replacement options above. A sweetener of your choice can be used to make sure your creation caters for your specific taste.
Our Delectable Gluten Free and Dairy Free Baked Goods rival the taste and quality of their gluten-filled counterparts. Not surprisingly, even gluten consumers find it challenging to discern any difference and love the products just as much. They really are worth a try to live a healthier, happy life.
For more options visit our recipe section and explore many more recipes made from our “Come Bake With Us” pre-mixes.
Suggested Read: 11 Egg Substitutes How To Bake Without Eggs
Visit: Our Recipe Section for more.
Note: Please be mindful of your sugar intake and restrict to 10% of your daily total energy intake. FDA daily recommended is 25-50 Gram.
Yield: 2 Medium or 1 Large Loaf
Suggested Read: 11 Egg Substitutes How To Bake Without Eggs
Serving Suggestion: Serve warm and spread with a butter of your choice, or a slice for dessert with a scoop of ice-cream, drizzled with honey and toasted nuts.
| Typical Nutritional Information | ||
| (as packed) | ||
| Serving Size 80g (1 Slice) Each Slice – 24g Pre-Mix | ||
| Per 100g | Per Serving | |
| Energy (kJ)
Calories (kcal) |
1529
365 |
364
86 |
| Protein (g) | 3.6 | 0.9 |
| Glycemic Carbohydrate (g) | 72.2 | 17.2 |
| of which Total Sugar (g) | 0.1 | 0 |
| of which Added Sugar (g) | 0 | 0 |
| Total Fat (g) | 6.0 | 1.4 |
| of which Saturated Fat (g) | 4.9 | 1.2 |
| of which Trans Fat (g) | <0,1 | <0,1 |
| Dietary Fibre (g) | 3.5 | 0.8 |
| Total Sodium (mg) | 90 | 21 |
| Gluten (g) | <0,1 | <0,1 |
| Contains (allergens): None | ||
| This product has been manufactured in a facility that | ||
| uses Tree Nuts, Cow’s Milk, Eggs, and Sesame Seeds. | ||
| Weight | 0,36 kg |
|---|---|
| Dimensions | 11 × 16 × 6 cm |
| Size | 360g Banana Bread pre-mix |
| Storage Instructions | Store in a cool, dry place away from direct sunlight, once opened store in an airtight container. |
| Ingredients | Rice Flour, Potato Starch, Tapioca, Corn Starch, Raising agent, Emulsifier, Guar Gum, Spices, Psyllium Powder. FORTIFIED WITH VITAMINS & MINERALS: |
| Warning | This product has been made in a facility that uses, Cow’s Milk, Eggs, and Sesame Seeds. |
| Fortified With Vitamins & Minerals | Vitamin A, Thiamine Mononitrate (Vit B1), Riboflavin (Vit B2) , Vitamin B6, HCI Niacinamide (Vit B3), Vitamin B9, Iron, Calcium Carbonate, Ascorbic |
| Allergens | None |
| Serving Suggestion | Serve warm and spread with a butter of your choice, or a slice for dessert with a scoop of ice-cream, drizzled with honey and toasted nuts. |
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