• 1 Box Gracious Bakers Cupcake Pre-Mix
• 30 Gr Baking Powder
• 120 Gr Sugar Replacement / Sugar
• 300 Gr Water, Room Temperature
• 15 Gr Lemon juice
• 1 Ea Egg (40 Gram)
• 2.5 Gr Salt
• 250 Gr Blue Berries, Fresh (500Ml)

What You Will Need:

• 1Muffin Pan
• Oil – for brushing
• Bowl
• Sieve
• Scale
• Oven

– For Vegan Option you can replace the egg with Coconut cream chilled and use the top layer – or visit our website for other egg replacements.

1. Pre-heat your oven to 180°C.
2. Oil you muffin pans well.
3. Sift your flour and baking powder together.
4. Mix all the wet ingredients together with a whisk.
5. Mix the Blue berries with the dry ingredients until mixed thoroughly.
6. Fold the wet mixture into the dry ingredients bit by bit until well combined and lump free and rest the mixture for 1 Min.
7. Spoon your mixture into the oiled muffin trays 3/4 full.
8. Bake for 15-20 Minutes in pre-heated oven until baked to perfection.
9. Cool and Enjoy!

Note: Kept enclosed they last for 2-3 day. Heat 30 seconds in microwave to refresh.